Title: Roasted Zucchni & Pesto

Yield: 4 servings, 1 cup each

Cooking time: 25 minutes

Preparation time: 5 minutes

Category: Side Dish

Rating: 2.5/5 stars

Source: EatingWell.com

Original Page from family.go.com

Ingredients

Instructions

Preheat oven to 500 degrees.
Cut zucchini into 1 inch cubes.
Toss with olive oil in a large bowl.
Bake for about 15 minutes, turning once.
Return to bowl.
Toss with pesto.
Salt and pepper to taste.